from € 2190

Peru - the art of good food

Tour features
On request
1 pers
10 days

Tour description

This gastronomic tour allow you not only to see the most significant historic sites of Incas ancient civilization, but also to get acquainted with the culture and food of local people, try unique fruits and enjoy the national cuisine of Peru. Having started the tour with the capital Lima, next by visit Arequipa and very interesting Cusco city, also you will see by yourself world famous Machu Picchu. This fascinating tour will give a lot of impressions and unforgettable emotions, sure to be remembered by delicious, colorful kitchen and seeing of unique cultural heritage of the pre-colonial era of Peru. 

Lima - Arequipa - Cusco - Machu Picchu - Lima

Price listed is for one person in a 2-bed accommodation in 3* -4* hotels (for group of 10-14 people). For an additional surcharge is possible accommodation in 4* and 5* hotels, as well as tours in a smaller groups. Please note that prices can vary depending on the date of the tour (during the holidays the prices are higher). Specify information with the manager.

Route Description


Arriving at the airport in Lima. Transfer to the hotel. Accommodation and overnight at the hotel.


Breakfast. Morning visit to Larco Herrera Archaeological Museum, where you will see the private collection of ceramics, textiles, as well as objects of gold and silver, multicultural era and the era of the Inca. Return to the hotel.

Night tour. Visiting Circuito Mágico del Agua, which is a spectacular sight - fountains, equipped with the latest technology. The harmonious combination of water with light and sound effects, music and holograms creates an unforgettable spectacle. Dinner in the Huaca Puccllana restaurant, located inside the pyramid complex of the same name. Overnight at the hotel.


Breakfast. Our culinary adventure begins with a typical, «peruvian market», where you can estimate a great variety of Peruvian products and enjoy the unique fruits such as chirimoya, lakoum, aguaymanto and pakae.

You will also visit the "Panchita" restaurant, where an experienced bartender will teach you to cook the famous Pisco Sour cocktail, and under the guidance of the chef you will try to prepare one of the famous peruvian dishes Lomo Saltado. After that, you can enjoy incredibly delicious dinner. Free evening. Overnight at the hotel.

Lima / Arequipa

Breakfast. Transfer to the airport and flight to Arequipa. Arrival to Arequipa, transfer to hotel. Accommodation at the hotel. Lunch in a typical Arequipa restaurant where you can taste local specialties.

In the evening exploring the city, during which you will visit the observation deck Mirador de Carmen Alto, Mirador de Yanahuara on the Plaza de Armas square, as well as see the Cathedral, the Church of Compañía and Santa Catalina convent, which was closed to the public for about 4 centuries.

Next, visit the Museum of Andean Sanctuaries. Return to the hotel. Overnight at the hotel.

Arequipa / Cusco

Breakfast. Transfer to airport for flight to Cusco. Arrival in Cusco, transfer to hotel. Lunch at a local restaurant. Free day for acclimatization. Overnight at the hotel.


Breakfast. We start our walk with visiting the traditional market of San Pedro, accompanied by a guide who will be with us throughout the tour.

We continue our examination of gastronomy of Peru in restaurant «Chicha», which is distinguished by Peruvian national character. Evening is free. Overnight at the hotel.

Cusco / Machu Picchu / Cusco

Breakfast. Early in the morning transfer to Ollantaytambo train station. Departure for Machu Picchu. Climb on the bus to Machu Picchu.

Lunch at a local Aguas Calientes restaurant. Transfer to Cusco. Overnight at the hotel.


Breakfast. Exploring the city. On this day, before dinner, you can visit several archaeological architectural complexes: water temple Tambomachay, Puca-Pucara fortress, Sacsayhuaman and Qenqo maze. Also visit Coricancha or Temple of the Sun and the Cathedral of Cusco.

In the afternoon, you'll see how to prepare the national dish of the Andes pachamanca. Evening free. Overnight in Cusco.

Cusco / Lima

Breakfast. Transfer to airport for flight to Lima. Arrival in Lima. Accommodation and overnight at the hotel.


Breakfast. Transfer to the airport for departure.

The price includes:
  • accommodation in hotels on the program, meals based on breakfast in all cities;
  • excursions on the tour;
  • transfers on the tour;
  • domestic flights.
Additional charges:
  • international flights;
  • medical insurance.
from € 2190 Tour price